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*NOTE: The information below is for educational purposes only. Vision Mycology does not condone the growth of this liquid culture. It is sold legally for mycological microscopy research only. We will not answer any questions regarding the growth of this culture. We will cancel all orders from anyone who contacts us and mentions growth and they will be placed on a blacklist that prevents them from ordering in the future. Not for sale in GA or ID.
🌱 Genetic Backround
El Choco: An isolation of B+ characterized by dark chocolate-colored caps and stems.
Mr. Krinkle: A TAT isolate known for its krinkled gills and unique morphology.
The combination of these parent strains has led to a mushroom with distinctive features, including brain-like and coral-shaped fruiting bodies.This specific isolation, often referred to as Chocolate Krinkle Brains, showcases some of the most intriguing expressions within the Chocolate Krinkle genetics.
🍄 Physical Characteristics
Chocolate Krinkle Brains is notable for its extreme variability in growth forms:
Cap: Richly textured, chocolate-brown, crinkled caps resembling brain-like structures.
Gills: Crumpled paper-like gills that may form mutations such as fins, brains, and other unique structures alongside the fruits.
Stipe (Stem): Long, twisty stems supporting the distinctive caps.
Growth Patterns: Fruits can range from traditional mushroom shapes to enigmatic brain-like clusters and even peculiar linear growths resembling bacon strips.
The strain often produces blob mutations alongside its fruits, adding to its unpredictable and fascinating morphology.
*NOTE: The information below is for educational purposes only. Vision Mycology does not condone the growth of this liquid culture. It is sold legally for mycological microscopy research only. We will not answer any questions regarding the growth of this culture. We will cancel all orders from anyone who contacts us and mentions growth and they will be placed on a blacklist that prevents them from ordering in the future. Not for sale in GA or ID.
🌱 Genetic Backround
El Choco: An isolation of B+ characterized by dark chocolate-colored caps and stems.
Mr. Krinkle: A TAT isolate known for its krinkled gills and unique morphology.
The combination of these parent strains has led to a mushroom with distinctive features, including brain-like and coral-shaped fruiting bodies.This specific isolation, often referred to as Chocolate Krinkle Brains, showcases some of the most intriguing expressions within the Chocolate Krinkle genetics.
🍄 Physical Characteristics
Chocolate Krinkle Brains is notable for its extreme variability in growth forms:
Cap: Richly textured, chocolate-brown, crinkled caps resembling brain-like structures.
Gills: Crumpled paper-like gills that may form mutations such as fins, brains, and other unique structures alongside the fruits.
Stipe (Stem): Long, twisty stems supporting the distinctive caps.
Growth Patterns: Fruits can range from traditional mushroom shapes to enigmatic brain-like clusters and even peculiar linear growths resembling bacon strips.
The strain often produces blob mutations alongside its fruits, adding to its unpredictable and fascinating morphology.